Rozelieures Single Malt Fumé Collection Whisky presents a warm gold hue. The nose is a captivating and elegant blend where sweet aromas of honey, baked pear, and cereal are intricately woven with a gentle, aromatic smoke—think of smoldering autumn leaves, toasted oak, and a hint of black pepper, rather than medicinal peat. On the palate, it is medium-bodied and smooth. The initial malty sweetness is gracefully complemented by a soft, dry smokiness that builds gradually. Notes of vanilla, roasted nuts, and a touch of spice emerge, leading to a clean, moderately long finish where the sweet malt and elegant, woody smoke linger in perfect harmony.

How To Enjoy Rozelieures Single Malt Fumé Collection Whisky 

• Serving Temperature: Enjoy neat or with a few drops of water at room temperature (18-20°C / 64-68°F) to unlock its complex layers.

• Classic Serving: A superb sipping whisky for those who appreciate a nuanced, non-medicinal smoke. It also makes a stunning base for a smoky Old Fashioned or a Rob Roy, adding a unique French character.

• Food Pairing: Excellent with smoked salmon, roasted duck, charcuterie, or a creamy blue cheese. Its woody smoke also pairs wonderfully with dark chocolate with a high cocoa content.