This wine bursts from the glass with a lively aroma of ripe blackberries, blueberries, and a distinctive twist of black pepper and a touch of violet. On the palate, it’s medium-bodied and smooth, offering a delicious core of dark fruit that is perfectly framed by soft, supple tannins. A welcome streak of fresh acidity keeps it lively, while a hint of smoky cocoa adds depth on the finish. It’s a wonderfully drinkable Syrah with just enough classic spice to keep things interesting.

How To Enjoy It

• Serving Temperature: 16-17°C (61-63°F).
• Food Pairing: Its versatility is a key strength. Excellent with grilled meats like lamb burgers or pork chops, barbecue-roasted vegetables, mushroom dishes, or a hearty lentil shepherd’s pie.
• Decanting: Beneficial. Decant for 20-30 minutes to let its peppery aromatics shine.
• Cellaring Potential: Ready to enjoy now in its vibrant, fruity youth. Will hold well for the next 2-4 years.